Power Pancake Recipe

These pancakes hit the mark and check every box moms are looking for. Packed with flax, chia, hemp, coconut, and almonds. They contain 1600 mg of Alpha Linolenic Acid (an Omega 3 fatty acid), 12% of our daily fiber, and my favorite part… contain absolutely no refined sugar. Hayden loved that they were in the shape of a heart and ate every last crumb!




Here’s the recipe: 
3/4 Wheat flour

1 scoop superseed blend by Nutiva (for purchase at Costco)

1/4 cup sliced almonds 

2tbl spoons baking powder

1tbl spoon honey

1/2tsp salt

1 large egg

3/4 cup milk

2tbl spoons butter

Coconut oil for cooking in the pan


  • Mix all ingredients in large mixing bowl
  • Heat pan or griddle over medium heat
  • Coat pan with coconut oil
  • Pour 1/4 cup batter into pan and cook until first side is golden brown or top begins to bubble. Flip and cook other side until golden brown! It only takes about 30 seconds to 1 minute for second side. Adjust heat if necissary and wipe clean with paper towel in between batches. Reapply coconut oil. 
  • ENJOY!